Pots&Pans

The magnetic steel bottom works perfectly on my induction hob, heating evenly without any hotspots. The non-stick interior is genuinely effortless to clean, even after searing meat.

I was a bit skeptical about induction compatibility, but the magnetic steel bottom works perfectly on my stove. The 18/10 stainless steel handles stay cool enough to grab without a mitt, which is a nice bonus.

I love how the non-stick interior makes cleanup effortless, and the 18/10 stainless steel handles stay cool while cooking. The magnetic steel bottom heats evenly on my induction stove, which is a huge plus.